Hair Conditioning
HYDROLYZED LACTALBUMIN
Safety score · 0–100
Fine
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
About
A milk-protein hydrolysate (lactalbumin broken down into peptides and amino acids) used to condition hair and skin. Generally well tolerated, but residual milk-protein epitopes mean it should be avoided by anyone with confirmed milk allergy.
Function
Skin benefits
- Hair conditioning
- Skin softening
- Film-forming smoothness
Known concerns
- Milk allergen residue
- Not vegan
References
EU CosIng database
European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.
Related hair conditionings
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.