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Skin Conditioning

HYDROLYZED WHEAT BRAN EXTRACT

Updated
72

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

About

Wheat bran broken down into peptides and antioxidants — useful for hydration and skin barrier support. Wheat is an EU-declared allergen, so the ingredient is best avoided by people with wheat allergies even though hydrolysis lowers the risk.

Function

BLEACHING

Skin benefits

  • Hydrolyzed peptide hydration
  • Phytic-acid antioxidant content
  • Skin barrier ferulic-acid support

Known concerns

  • Wheat allergen — declared EU food allergen
  • Gluten-sensitive consumer concern
  • Hydrolysis reduces but does not eliminate allergenicity

References

EU

EU CosIng database

European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.

Related skin conditionings

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.