JUGLANS REGIA SEED BUTTER
Safety score · 0–100
Fine
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
About
Hydrating walnut seed butter packed with nourishing fatty acids for smooth skin
Juglans regia (walnut) seed butter is obtained from a major food allergen. Walnut is classified as one of the 'big eight' food allergens under EU Regulation 1169/2011 and must be declared in cosmetic ingredient lists. It is not banned or restricted for cosmetic use beyond allergen labelling requirements. The butter is rich in linoleic acid, alpha-linolenic acid (omega-3), and vitamin E. It is used in cosmetics primarily for its emollient and antioxidant properties.
Skin benefits
- High omega-3 (alpha-linolenic acid) content with anti-inflammatory properties
- Vitamin E provides antioxidant protection
- Emollient properties for dry and mature skin
Known concerns
- Major food allergen — must be labelled in EU cosmetics
- Can cause severe allergic reactions in sensitized individuals
- Contains juglone, a potential skin irritant in raw form
References
EU CosIng database
European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.