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Antioxidant

KLUYVEROMYCES/LACTOBACILLUS/PINUS KORAIENSIS SEED FERMENT OIL FILTRATE

82

Safety score · 0–100

Good

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

Korean pine seed oil fermented by Kluyveromyces and Lactobacillus — a probiotic-processed source of pinolenic acid and tocopherols, well tolerated and giving antioxidant, brightening, and barrier-support benefits.

Function

ANTIOXIDANTBLEACHINGSKIN CONDITIONINGSKIN PROTECTING

Skin benefits

  • Antioxidant tocopherol and pinolenic acid carryover
  • Skin barrier-supporting essential fatty acids
  • Brightening and soothing claims
  • Fermentation enhances skin compatibility

Known concerns

  • Limited independent efficacy literature
  • Possible mild sensitization in pine-allergic users

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

Related antioxidants

Same plant / compound family

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.