Antioxidant
LACTOBACILLUS/ILEX PARAGUARIENSIS LEAF FERMENT FILTRATE
Safety score · 0–100
Fine
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
Lactobacillus-fermented yerba mate leaf extract. Combines polyphenols and caffeine with ferment metabolites for antioxidant skin conditioning. Limited public safety data but no flagged risks.
Function
Skin benefits
- Yerba mate polyphenols and caffeine
- Lactic-acid ferment metabolites
- Antioxidant skin conditioning
Known concerns
- Caffeine sensitivity in rare users
- Limited cosmetic safety literature
- Variable ferment composition
References
EU CosIng database
European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.