Skip to content

Skin Conditioning

LACTOBACILLUS/TERMINALIA CATAPPA FRUIT JUICE FERMENT EXTRACT FILTRATE

76

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

A Lactobacillus ferment of Terminalia catappa (sea almond) fruit juice — produces a polyphenol- and tannin-rich filtrate for skin conditioning and antioxidant support. Generally well tolerated.

Function

SKIN CONDITIONING - HUMECTANT

Skin benefits

  • Tropical fruit polyphenols and tannins
  • Probiotic ferment supports skin microbiome
  • Mild conditioning and antioxidant effects

Known concerns

  • Tannins may cause mild astringency at high concentrations
  • Limited cosmetic-specific safety reviews
  • Variable composition between batches

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

Related skin conditionings

Check your shelf

Find LACTOBACILLUS/TERMINALIA CATAPPA FRUIT JUICE FERMENT EXTRACT FILTRATE in your products.

Scan any cosmetic product with LuxSense to see if it contains LACTOBACILLUS/TERMINALIA CATAPPA FRUIT JUICE FERMENT EXTRACT FILTRATE and get a full ingredient breakdown with safety scores.

This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.