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Antioxidant

SACCHAROMYCES/EMPETRUM NIGRUM FRUIT JUICE FERMENT EXTRACT FILTRATE

Updated
79

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

About

A Saccharomyces ferment of black crowberry (Empetrum nigrum) fruit juice — yields an anthocyanin-rich, mildly acidic filtrate for antioxidant and skin-soothing care. Generally well tolerated.

Function

SKIN CONDITIONING - MISCELLANEOUS

Skin benefits

  • Anthocyanin-rich antioxidant filtrate
  • Yeast ferment may improve bioavailability
  • Mild skin-soothing and conditioning effects

Known concerns

  • Limited cosmetic-specific safety reviews
  • Variable composition between batches
  • Possible mild acidity at high inclusion

References

EU

EU CosIng database

European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.

Related antioxidants

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.