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Skin Conditioning

SACCHAROMYCES/PRUNUS YEDOENSIS BARK EXTRACT FERMENT FILTRATE

78

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

A yeast ferment of Yoshino cherry (Prunus yedoensis) bark — combines bark polyphenols with Saccharomyces ferment metabolites for gentle antioxidant and conditioning effects. Generally well tolerated.

Function

ANTIOXIDANTHAIR CONDITIONING

Skin benefits

  • Antioxidant polyphenols from cherry bark
  • Yeast ferment metabolites support skin barrier
  • Gentle conditioning and brightening
  • Naturally derived

Known concerns

  • Limited specific safety literature for this ferment
  • Potential bark tannin sensitivity in rare cases

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.