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Skin Conditioning

ASPERGILLUS/LACTOBACILLUS/RICE SEED EXTRACT FERMENT FILTRATE

84

Safety score · 0–100

Good

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

A dual-microbe ferment filtrate of rice seed (Aspergillus + Lactobacillus, the koji + lactic acid pathway). Delivers humectant amino acids and peptides with an excellent tolerability record across Korean and Japanese skincare.

Function

SKIN CONDITIONING - EMOLLIENTSKIN CONDITIONING

Skin benefits

  • Humectant amino acids and peptides
  • Mild organic-acid surface conditioning
  • Antioxidant phenolics
  • Excellent tolerability

Known concerns

  • Producer-dependent standardisation
  • Trace rice protein allergen possibility
  • pH interaction with other actives

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

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Same plant / compound family

82
ASPERGILLUS/LACTOBACILLUS/(RICE/RICE BRAN) EXTRACT FERMENT FILTRATE
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 75
ASPERGILLUS/LACTOBACILLUS/ASTRAGALUS MEMBRANACEUS ROOT EXTRACT FERMENT FILTRATE
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ASPERGILLUS/LACTOBACILLUS/CAMELLIA SINENSIS LEAF FERMENT EXTRACT
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ASPERGILLUS/LACTOBACILLUS/CAMELLIA SINENSIS LEAF FERMENT EXTRACT FILTRATE
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ASPERGILLUS/LACTOBACILLUS/COLLAGEN FERMENT FILTRATE
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ASPERGILLUS/LACTOBACILLUS/COLLAGEN/RICE FERMENT FILTRATE
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.