Skin Conditioning
ASPERGILLUS/LACTOBACILLUS/RICE SEED EXTRACT FERMENT FILTRATE
Safety score · 0–100
Good
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
About
A dual-microbe ferment filtrate of rice seed (Aspergillus + Lactobacillus, the koji + lactic acid pathway). Delivers humectant amino acids and peptides with an excellent tolerability record across Korean and Japanese skincare.
Function
Skin benefits
- Humectant amino acids and peptides
- Mild organic-acid surface conditioning
- Antioxidant phenolics
- Excellent tolerability
Known concerns
- Producer-dependent standardisation
- Trace rice protein allergen possibility
- pH interaction with other actives
References
EU CosIng database
European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.
Related skin conditionings
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.