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Skin Conditioning

ASPERGILLUS/LACTOBACILLUS/RICE SEED FERMENT FILTRATE

68

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

A two-microbe ferment of rice seed (Aspergillus plus Lactobacillus). Adds rice amino acids and ferment metabolites for conditioning. Generally well tolerated; the standard ferment caveats apply.

Skin benefits

  • Two-microbe ferment of rice seed
  • Adds amino acids and ferment metabolites
  • Skin-conditioning and barrier-feel support

Known concerns

  • Aspergillus strain identity needs verification
  • Composition varies by fermentation run
  • Thin published toxicology on this filtrate

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.