BACILLUS/CARROT ROOT FERMENT FILTRATE
Other
Good
About BACILLUS/CARROT ROOT FERMENT FILTRATE
A ferment filtrate from carrot root (Daucus carota) fermented by Bacillus bacteria, producing beta-carotene-derived compounds and bioactive metabolites that condition and brighten skin.
Detailed Analysis
Bacillus species are well-characterized, non-pathogenic bacteria used industrially in enzyme and metabolite production. The fermentation of carrot root yields a mixture of carotenoids (including beta-carotene derivatives), sugars, and organic acids. The ingredient is not restricted in EU cosmetics and carries no significant safety concerns.
Skin Benefits
- ✓ Beta-carotene derivatives provide antioxidant and pro-vitamin A benefits
- ✓ Conditions and brightens skin appearance
- ✓ Hydrating and softening
Safety Score
Good
Based on EU regulatory data, published safety research, and ingredient function analysis.
References
EU CosIng Database
European Commission cosmetic ingredient registry
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