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Skin Conditioning

BACILLUS/MONASCUS/FORTUNELLA JAPONICA FRUIT/SOYBEAN FERMENT FILTRATE

65

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

A Bacillus/Monascus ferment of kumquat and soybean. Adds antioxidant, conditioning feel. Watch for soy allergy; citrus peel constituents can be mildly sensitising.

Skin benefits

  • Skin conditioning antioxidant feel
  • Kumquat citrus polyphenols
  • Soy isoflavone feel

Known concerns

  • Soy is a common allergen
  • Citrus peel components can be mildly sensitising
  • Proprietary composition

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.