Hair Conditioning
HYDROLYZED WHEAT PROTEIN PG-PROPYL METHYLSILANEDIOL
Safety score · 0–100
Fine
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
A wheat protein hydrolysate bonded to a silanol — used to smooth and condition hair. Class is well used; gluten-allergic users should be aware of wheat-protein hair products.
Function
Skin benefits
- Silanol-modified wheat protein for hair conditioning
- Adds smoothness and shine
- Film-forming on hair shaft
Known concerns
- Wheat allergens possible (gluten-related)
- Silane chemistry adds complexity
- Past EU concerns over hydrolysed wheat protein MW
References
EU CosIng database
European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.
Related hair conditionings
Same plant / compound family
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.