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Antioxidant

KLUYVEROMYCES/LACTOBACILLUS/PAEONIA LACTIFLORA ROOT OIL FERMENT FILTRATE

84

Safety score · 0–100

Good

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

A peony root oil fermented with probiotic yeast and lactobacillus — biotransformation softens irritation potential while preserving antioxidants. Generally well tolerated at cosmetic levels with no flagged safety concerns.

Function

ANTIOXIDANTASTRINGENTBLEACHINGHAIR CONDITIONINGSKIN CONDITIONING

Skin benefits

  • Antioxidant activity from peony polyphenols
  • Skin conditioning via fermentation metabolites
  • Astringent and soothing effect
  • Generally low irritation

Known concerns

  • Potential variability between fermentation batches
  • Possible sensitivity for those reactive to peony

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.