Skin Conditioning
LACTOBACILLUS/PRUNUS MUME SEED FERMENT EXTRACT POWDER
Safety score · 0–100
Good
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
A Lactobacillus-fermented Japanese plum (ume) seed powder. Fermentation breaks down seed compounds into mild conditioning metabolites — peptides, organic acids, antioxidants. Well tolerated in cosmetics with no notable safety flags.
Function
Skin benefits
- Probiotic-derived skin conditioning
- Mild humectant fatty acids and peptides
- Antioxidant phenolics from ume
- Supports microbiome friendliness
Known concerns
- Theoretical residual amygdalin from seeds (very low risk in fermented filtrate)
- No SCCS-level review of the exact ferment
References
EU CosIng database
European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.
Related skin conditionings
Same plant / compound family
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.