Skip to content

Antioxidant

LACTOBACILLUS/ROSA MULTIFLORA FLOWER FERMENT EXTRACT FILTRATE

84

Safety score · 0–100

Good

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

A Lactobacillus ferment of multiflora rose flowers — combines gentle lactic acid metabolites with rose antioxidants. Probiotic-style fermentation lowers irritation and the safety record is strong.

Function

ANTIOXIDANTSKIN CONDITIONING - HUMECTANT

Skin benefits

  • Antioxidant rose flavonoids
  • Soothing organic acids from lactic fermentation
  • Natural mild humectancy
  • Improved bioavailability vs raw extract

Known concerns

  • Possible rare rose-family allergy
  • Mild scent may bother fragrance-sensitive users

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

Related antioxidants

84
3-O-ETHYL ASCORBIC ACID
Antioxidant
 84
AMINOETHANESULFINIC ACID
Antioxidant
 84
ASCORBYL LACTOSIDE
Antioxidant
 84
ASCORBYL STEARATE
Antioxidant
 84
ASPERGILLUS/LACTOBACILLUS/CAMELLIA SINENSIS LEAF FERMENT EXTRACT
Antioxidant
 84
ASPERGILLUS/SACCHAROMYCES/CITRUS JUNOS PULP FERMENT LEES EXTRACT
Antioxidant
 84
ASTRAGALUS MEMBRANACEUS CALLUS EXTRACT
Antioxidant
 84
AUREOBASIDIUM PULLULANS/OLIVE LEAF EXTRACT FERMENT FILTRATE
Antioxidant

Check your shelf

Find LACTOBACILLUS/ROSA MULTIFLORA FLOWER FERMENT EXTRACT FILTRATE in your products.

Scan any cosmetic product with LuxSense to see if it contains LACTOBACILLUS/ROSA MULTIFLORA FLOWER FERMENT EXTRACT FILTRATE and get a full ingredient breakdown with safety scores.

This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.