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Skin Conditioning

SACCHAROMYCES/IPOMOEA BATATAS ROOT FERMENT LEES EXTRACT

72

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

A Saccharomyces ferment of sweet potato lees — postbiotic blend for skin conditioning. Class-typical low risk with antioxidant carotenoids and amino acids from the ferment.

Function

HUMECTANT

Skin benefits

  • Postbiotic skin conditioning
  • Sweet-potato-derived antioxidants and beta-carotenes
  • Yeast-fermentation peptides and amino acids

Known concerns

  • Class-typical: variable composition by lot
  • Sweet potato cross-allergenicity (rare)
  • Limited specific safety dossier

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

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Same plant / compound family

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SACCHAROMYCES/IPOMOEA BATATAS ROOT FERMENT FILTRATE EXTRACT
Humectant

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.