Antioxidant
VITIS VINIFERA FRUIT POWDER
Safety score · 0–100
Good
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
About
Grape fruit powder — a polyphenol-rich, food-grade botanical offering solid antioxidant support with a clean safety profile.
Vitis vinifera fruit powder is milled from whole or partial grape fruit, delivering resveratrol, proanthocyanidins, anthocyanins, and various organic acids. In cosmetics it functions as an antioxidant and skin-conditioning additive at 0.1-3%. The underlying grape material has excellent food-grade precedent, and related Vitis vinifera extracts have been reviewed favourably by CIR and listed in EU CosIng. Main formulation issues are pigment staining, residual sugars requiring preservation, and pesticide residues in non-organic sourcing. No IARC classification; no GHS hazards.
Skin benefits
- Polyphenol and proanthocyanidin antioxidants
- Mild skin-brightening effect
- Food-grade raw material
Known concerns
- Deep pigment can stain
- Possible pesticide residues from non-organic grapes
- Minor fermentation/sugar content needs preservation
References
EU CosIng database
European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.
Related antioxidants
Check your shelf
Find VITIS VINIFERA FRUIT POWDER in your products.
Scan any cosmetic product with LuxSense to see if it contains VITIS VINIFERA FRUIT POWDER and get a full ingredient breakdown with safety scores.
This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.