Skin Conditioning
ASPERGILLUS/SACCHAROMYCES/BARLEY SEED FERMENT FILTRATE EXTRACT
Safety score · 0–100
Good
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
About
An Aspergillus and Saccharomyces double-ferment of barley seeds — a food-grade biotransformation producing beta-glucans, peptides, and amino acids for soothing and conditioning. Well tolerated overall.
Function
Skin benefits
- Bioactive peptides and amino acids from barley fermentation
- Beta-glucan polysaccharides for skin soothing
- Aspergillus and yeast double-ferment for synergy
Known concerns
- Possible reactivity in gluten-sensitive users (topical risk minor)
- Variable composition between batches
- Limited dedicated cosmetic safety reviews
References
EU CosIng database
European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.
Related skin conditionings
Check your shelf
Find ASPERGILLUS/SACCHAROMYCES/BARLEY SEED FERMENT FILTRATE EXTRACT in your products.
Scan any cosmetic product with LuxSense to see if it contains ASPERGILLUS/SACCHAROMYCES/BARLEY SEED FERMENT FILTRATE EXTRACT and get a full ingredient breakdown with safety scores.
This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.