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Skin Conditioning

ASPERGILLUS/SACCHAROMYCES/GASTRODIA ELATA ROOT EXTRACT FERMENT FILTRATE

80

Safety score · 0–100

Good

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

Gastrodia elata (tian ma) root co-fermented by Aspergillus and Saccharomyces — a TCM medicinal orchid biotransformed for anti-inflammatory and antioxidant skincare effects. Generally well-tolerated, limited published data.

Function

SKIN CONDITIONING

Skin benefits

  • Gastrodin and related phenolic compounds with antioxidant activity
  • Yeast and mold ferment metabolites condition skin
  • Anti-inflammatory action from biotransformed Gastrodia compounds
  • Skin-soothing on stressed skin

Known concerns

  • Gastrodia elata is an unusual cosmetic input outside Asian formulations
  • Limited published cosmetic toxicology
  • Fermentation introduces process-residue uncertainty

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

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Same plant / compound family

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ASPERGILLUS/SACCHAROMYCES RICE FERMENT LEES
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ASPERGILLUS/SACCHAROMYCES/BANANA FRUIT/RICE FERMENT LEES EXTRACT
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ASPERGILLUS/SACCHAROMYCES/BARLEY FERMENT EXTRACT FILTRATE
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ASPERGILLUS/SACCHAROMYCES/BARLEY LEES FERMENT FILTRATE
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ASPERGILLUS/SACCHAROMYCES/BARLEY SEED FERMENT EXTRACT
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ASPERGILLUS/SACCHAROMYCES/BARLEY SEED FERMENT FILTRATE EXTRACT
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.