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Antioxidant

BRASSICA OLERACEA CAPITATA LEAF/STEM EXTRACT

Updated
84

Safety score · 0–100

Good

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

About

A cabbage leaf and stem extract — yes, the kitchen vegetable. Rich in vitamin C, sulforaphane and polyphenol antioxidants with an excellent food-grade safety record. Main practical hurdle is the sulfurous odour.

Function

ANTIOXIDANTSKIN CONDITIONING - EMOLLIENTHAIR CONDITIONINGNAIL CONDITIONING

Skin benefits

  • Vitamin C
  • Sulforaphane antioxidants
  • Skin conditioning

Known concerns

  • Sulfurous odour
  • Cultivar phytochemistry variation

References

EU

EU CosIng database

European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.

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ASCORBYL STEARATE
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 84
ASPERGILLUS/LACTOBACILLUS/CAMELLIA SINENSIS LEAF FERMENT EXTRACT
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ASPERGILLUS/SACCHAROMYCES/CITRUS JUNOS PULP FERMENT LEES EXTRACT
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 84
ASTRAGALUS MEMBRANACEUS CALLUS EXTRACT
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AUREOBASIDIUM PULLULANS/OLIVE LEAF EXTRACT FERMENT FILTRATE
Antioxidant

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.