Skin Conditioning
GLYCYRRHIZA URALENSIS CALLUS EXTRACELLULAR VESICLES
Safety score · 0–100
Fine
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
About
Plant-callus vesicles from Chinese liquorice (Glycyrrhiza uralensis). Carries the herb’s soothing/anti-redness signature in nano-vesicle form.
Glycyrrhiza uralensis callus extracellular vesicles are nanoscale lipid vesicles isolated from plant cell cultures of Chinese liquorice. Glycyrrhiza extracts and licorice constituents (glycyrrhizin, glabridin) are widely used in cosmetics for soothing, anti-redness, and brightening effects, with a long topical safety record. The vesicle preparation is novel and lacks SCCS or CIR review; toxicology rests on supplier data. Liquorice can rarely sensitise allergic users.
Function
Skin benefits
- Plant-derived soothing and antioxidant signalling
- Vegan, sustainable callus source
- Generally low irritation
Known concerns
- Novel ingredient with no SCCS or CIR opinion
- Glycyrrhiza-allergic users may react
- Supplier-driven efficacy claims
References
EU CosIng database
European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.
Related skin conditionings
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.