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Skin Conditioning

LACTOBACILLUS/LEUCONOSTOC/SACCHAROMYCES ABALONE FERMENT EXTRACT FILTRATE

Updated
70

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

About

A triple-microbe ferment of abalone (Haliotis spp.) shellfish — Lactobacillus, Leuconostoc and Saccharomyces. Yields glycosaminoglycans and minerals. Shellfish allergen risk and heavy-metal sourcing caveats apply.

Function

SKIN CONDITIONING

Skin benefits

  • Triple-microbe ferment maximizes metabolite diversity
  • Shellfish-derived glycosaminoglycans for skin moisture
  • Trace minerals from marine animal source
  • Skin conditioning

Known concerns

  • Shellfish allergen risk — must declare for sensitive users
  • Marine animal sourcing carries heavy metal contamination potential
  • Limited cosmetic-specific safety data

References

EU

EU CosIng database

European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.