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Skin Conditioning

LACTOBACILLUS/SACCHAROMYCES/HYDROLYZED RICE BRAN FERMENT FILTRATE

CAS -
87

Safety score · 0–100

Good

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

A hydrolyzed rice bran ferment using Lactobacillus and Saccharomyces — the hydrolysis step breaks bran components into smaller, more skin-absorbable bioactive compounds.

Skin benefits

  • Hydrolysis pre-breaks rice bran components for enhanced bioavailability
  • Ferulic acid and oryzanol antioxidant components
  • Conditioning low-molecular-weight peptides
  • Soothing for sensitive skin

Known concerns

  • Compositional variability between batches
  • Rare sensitization in grain or yeast-allergic individuals

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.