Skin Conditioning
ASPERGILLUS/SACCHAROMYCES/CHICORY ROOT FERMENT LEES EXTRACT
Safety score · 0–100
Fine
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
About
A multi-organism ferment combining Aspergillus, Saccharomyces yeast and chicory root. Provides peptides and inulin-style prebiotics. QC matters because Aspergillus can produce mycotoxins if mishandled.
Function
Skin benefits
- Fermentation-derived peptides and prebiotic sugars
- Yeast and chicory inulin support skin microbiome
- Marketed for hydration and conditioning
Known concerns
- Composition is opaque
- Aspergillus species can produce mycotoxins if QC is poor
- Possible yeast or mould sensitivity in users
- No public safety dossier
References
EU CosIng database
European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.
Related skin conditionings
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.